Green Shoots Café menu

Our plant-forward vegetarian and vegan café.

We serve fresh barista coffees, smoothies and iced coffees, morning pastries, homemade artisan sandwiches and paninis, fresh deli salads and protein options and a wide range of cakes, snacks and cold drinks.

Produce
All food is freshly made each morning in our kitchens using fresh produce. These menus are subject to change to reflect seasonal availability from our suppliers

Dietary requirements
If you have any dietary and/or allergen requirements, please ensure you speak with a member of the team when ordering.

Weekly menu

Jump to: Monday | Tuesday | Wednesday | Thursday | Friday

Monday	Sandwiches Cheddar cheese, Branston pickle and cucumber 'B'LT Bagel BBQ pulled mushroom foccacia Tandoori crispy BBQ cauliflower wrap Paninis Grilled Portobello, caramalised onion and cheddar melt Sundried tomato and mozzarella with thyme honey Welsh Rarebit melt Salads Mambonito salad with cherry tomato, red cabbage & carrot slaw with sweetcorn Green bean, toasted pinenuts, cherry tomato, parsley, oregano & zingy lemon garlic dressing Balsamic glazed beetroot salad with feta, rocket & pomegranate
Tuesday	Sandwiches Cheddar cheese, Branston pickle and cucumber Crispy Quorn gyros with red onion, cucumber, tomato, tzatziki Teriyaki crispy cauliflower with pickled slaw & sriacha mayo Ceasar salad with crispy fakecon and herby croutons wrap Paninis Pesto panini with sundried tomato, avocado & rocket with mozzarella Chimichurri grilled portabello with roast pepper, cheddar & spinach Ooey gooey pizza pinsa Salads Indian summer salad with roasted butternut squash Superfood salad with shredded apple & beetroot, spinach, mint with lemon garlic dressing Thai crunch salad - shredded red cabbage, carrot & cucumber, spring onion & satay dressing, toasted peanuts
Wednesday	Sandwiches Cheddar cheese, Branston pickle and cucumber 'B'LT Bagel BBQ pulled mushroom foccacia Tandoori crispy BBQ cauliflower wrap Paninis Grilled Portobello, caramalised onion and cheddar melt Sundried tomato and mozzarella with thyme honey Welsh Rarebit melt Salads Mambonito salad with cherry tomato, red cabbage & carrot slaw with sweetcorn Green bean, toasted pinenuts, cherry tomato, parsley, oregano & zingy lemon garlic dressing Balsamic glazed beetroot salad with feta, rocket & pomegranate
Thursday	Sandwiches Cheddar cheese, Branston pickle and cucumber Crispy Quorn gyros with red onion, cucumber, tomato, tzatziki Teriyaki crispy cauliflower with pickled slaw & sriacha mayo Ceasar salad with crispy fakecon and herby croutons wrap Paninis Pesto panini with sundried tomato, avocado & rocket with mozzarella Chimichurri grilled portabello with roast pepper, cheddar & spinach Ooey gooey pizza pinsa Salads Indian summer salad with roasted butternut squash Superfood salad with shredded apple & beetroot, spinach, mint with lemon garlic dressing Thai crunch salad - shredded red cabbage, carrot & cucumber, spring onion & satay dressing, toasted peanuts
Friday	Sandwiches Cheddar cheese, Branston pickle and cucumber Avocado & grilled halloumi with beef tomato & baby gem Hoisin vegan duck wrap with cucumber, spinach, spring onion Crispy buffalo cauliflower with chimmichuri mayo, slaw salad foccacia Paninis Grilled portabello with red pepper, rocket & smoked cheese Balsamic glazed caprese panini - pesto, cheddar, tomato, balsamic drizzle Tandoori paneer with spinach & mint yoghurt Salads Ceasar salad with crispy fakecon and herby croutons Kousama salad with mediterranean vegetables, freekeh, lentils, black rice and chickpeas in a slightly spicy harissa dressing Quesa Fresca - avocado with feta, cherry tomatoes, cucumber, red onions, coriander, nigella seeds, lemon zest and juice