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Brightly coloured variety of fruits and vegetables

Sustainable Places launches podcast

5 May 2020

The first series focuses on the impact of COVID-19 on the research being conducted by the Institute.

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Food rationing needed to ensure health, equity and decency, urge experts

3 April 2020

Professor Terry Marsden, Director of the Sustainable Places Research Institute, has co-authored a letter to the Prime Minister.

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A Welsh Food System Fit for Future Generations

27 March 2020

Report calls for action to make sustainable produce a viable choice

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Global plan to protect endangered species ‘overlooks genetic diversity’

5 March 2020

Scientists urge rethink on international 10-year action plan to protect nature

Kinabatangan

Rainforest restoration a step closer

26 February 2020

Carbon offsetting pilot, Regrow Borneo, meets £15k target just four months after launching

Rewildling

Ecofeminist Thought & Rewilding

10 February 2020

Sustainable Places Co-Director Professor Susan Baker contributes to the latest Spotify Shed Session podcast as part of their Re-wilding series.

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Working together for Co-operative and Just Food Systems event held at Senedd

28 January 2020

A report written by Sustainable Places Research Institute researchers has been discussed at a roundtable event at the Senedd.

Social Innovation

Social Innovation for Political Transformation: Thoughts for a better world

14 January 2020

New book calls for a systemic change for the co-construction of a sustainable, solidarity based and re-generative society.

Image of Cardiff University main building.

Cardiff University declares climate emergency

29 November 2019

University appoints Dean of Environmental Sustainability to oversee its response to climate crisis and aims to be carbon neutral by 2030 - Cardiff also divests from fossil fuels – a year ahead of schedule